Stuffed Bell Peppers with Rice & Beans – A Healthy & Cheap Meal

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Kate

Hi! I’m Kate, the face behind KateFi.com—a blog all about making life easier and more affordable.

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Looking for a budget-friendly, protein-packed, and healthy dinner that’s also easy to make? These Stuffed Bell Peppers with Rice & Beans are nutritious, delicious, and super affordable—perfect for meal prep or a quick weeknight dinner!

Made with simple pantry staples, these stuffed peppers are vegetarian, high in fiber, and totally customizable. Plus, they cost less than $1.50 per serving!


🌟 Why You’ll Love This Recipe

Budget-Friendly – Uses cheap pantry staples like rice & beans.
High in Protein & Fiber – Keeps you full & satisfied.
Healthy & Nutritious – Packed with vitamins & plant-based protein.
Great for Meal Prep – Easy to make ahead & reheat.
Super Customizable – Add meat, cheese, or different seasonings!


🛒 What You’ll Need

These simple, affordable ingredients make a filling, nutritious meal.

Main Ingredients:

4 large bell peppers (any color)
1 cup cooked rice (white or brown) 🛒 How to cook perfect rice
1 can (15 oz) black beans (or kidney beans), drained & rinsed
1 can (15 oz) diced tomatoes (with juices)
½ cup corn (fresh, frozen, or canned)
½ onion, finely chopped
2 cloves garlic, minced
1 tsp chili powder
½ tsp cumin
½ tsp salt
½ tsp black pepper
½ cup shredded cheese (optional, for topping)

💡 Want extra flavor? Add 1 tbsp salsa or taco seasoning for a Tex-Mex twist!


👩‍🍳 Step-by-Step Instructions

Step 1: Prep the Bell Peppers

1️⃣ Preheat oven to 375°F (190°C).
2️⃣ Cut the tops off the bell peppers and remove the seeds.
3️⃣ Lightly brush the insides with oil and place them in a baking dish.

Step 2: Cook the Filling

4️⃣ In a large skillet, heat 1 tbsp oil over medium heat.
5️⃣ Sauté onion & garlic for 2-3 minutes, until softened.
6️⃣ Add black beans, diced tomatoes, corn, rice, chili powder, cumin, salt, and pepper.
7️⃣ Stir and simmer for 5 minutes, until flavors blend.

Step 3: Stuff & Bake

8️⃣ Spoon the filling mixture into each bell pepper.
9️⃣ Cover with foil and bake for 25 minutes.
🔟 Remove foil, sprinkle with cheese (if using), and bake for 10 more minutes until melted.

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🔥 Want crispy edges? Broil for 2 minutes at the end!

Step 4: Serve & Enjoy!

🔟 Let cool for 5 minutes before serving.
🔟 Garnish with fresh cilantro, sour cream, or avocado.

💡 Pro Tip: Serve with a side of guacamole or tortilla chips for extra flavor!


💰 Cost Breakdown (Estimated per Serving)

IngredientCost
Bell peppers (4)$2.50
Rice (1 cup)$0.75
Black beans (1 can)$1.00
Diced tomatoes$1.00
Corn (½ cup)$0.50
Onion, garlic & spices$0.50
Total Cost:$4.75 (~$1.20 per serving!)

💡 Want to save more?
✔ Use dried beans instead of canned (cheaper in bulk).
✔ Swap bell peppers for zucchini boats or cabbage rolls.
✔ Buy rice & beans in bulk for long-term savings!


🍽️ Serving Suggestions

These stuffed peppers are great on their own, but you can pair them with:

🥗 Simple Side SaladBest budget-friendly dressings
🥑 Homemade GuacamoleEasy 3-ingredient guac recipe
🌮 Corn Tortillas or SalsaHow to make homemade tortillas


Common Questions

Can I Add Meat?

Yes! Add ½ lb ground turkey, chicken, or beef for extra protein.

Can I Make This Vegan?

Absolutely! Just skip the cheese or use a dairy-free alternative.

👉 Best vegan cheese substitutes

How Do I Store & Reheat Leftovers?

  • Fridge: Store in an airtight container for up to 4 days.
  • Freezer: Freeze stuffed peppers individually for up to 3 months.
  • Reheat: Bake at 350°F for 10-15 minutes or microwave for 2 minutes.

👉 How to store & reheat stuffed peppers


🔗 Related Budget-Friendly Recipes

If you love cheap & easy meals, check out:
One-Pot Spicy Cajun Chicken & Rice – Fast, Cheap & Delicious!
Caramelized Onion & Mushroom Pasta – A Fancy Meal for $3
The 50 Grocery Challenge – Can You Eat for a Week on This Budget?

🔗 Want more meal-planning hacks?
Check out Meal Prep 101: How to Save Time & Money on Family Dinners.


🌟 Final Thoughts: Healthy, Cheap & Satisfying!

These Stuffed Bell Peppers with Rice & Beans prove that eating healthy on a budget is totally doable! They’re nutritious, filling, and easy to customize, making them perfect for families, meal prep, or anyone looking for a cheap, homemade meal.

🔥 Tried this recipe? Drop a comment below & let us know your favorite add-ins!

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